Former museum director Alan Baker was a keen scuba diver with research interests in marine invertebrates (especially sea urchins and starfish), fish, whales and dolphins. Te Papa turned 150 years old on 8 December 2015. To celebrate 150 years since the opening of the Colonial Museum in Wellington, the exhibitionRead more

Former museum director John Yaldwyn specialised in crustaceans, but he also had a keen interest in extinct New Zealand birds, archaeology, and history. Te Papa turned 150 years old on 8 December 2015. To celebrate 150 years since the opening of the Colonial Museum in Wellington, the exhibition ‘You calledRead more

Richard (Dick) Dell specialised in the study of marine invertebrates, especially molluscs (shells). His interests and expertise also included crustaceans, and one of the more memorable names that he coined was for a spectacular deep water crab. Te Papa turned 150 years old on 8 December 2015. To celebrate 150Read more

Socialist Cross of Honour no. 5 awarded to J K Worrall, courtesy of Jared Davidson

Guest blogger Jared Davidson asks how historians and others have measured and defined dissent, sedition and conscientious objection to military conscription during the Great War. The new statistics he arrives at will surprise you. Jared opens his blog with the numbers of individuals known to have opposed conscription (and compulsory military training) even before theRead more

A sketch (biro on cardboard) by Isaac in a faux rococo frame (hot glue on plastic).

The Pukerua Bay School Museum is one of Aotearoa New Zealand’s newest museums – the brainchild of three Primary school students: Isaac and Paddy (aged 11) and Aurelia (aged 9). Te Papa Learning Innovation has asked the three founders, with the support of their kaiako (teacher) Cat Lunjevich, to write a post for ourRead more

Most Wellingtonians will remember the Evergreen Coffee House as a popular spot in the buzzing nightlife of the Vivian-Cuba Street quarter – where you could get late night toasted sandwiches and ‘special coffees’ served with whisky from the café’s owner, well-known transgender queen, Chrissy Witoko. The interior walls of theRead more

There are times in the life of a curator when you see something you would really like to use in an exhibition or publication but have no immediate opportunities. Or you feel that your attraction to it is too personal, and other people wouldn’t feel the same way. So youRead more